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Calle La Marina, 1
Santa Cruz de Tenerife
hola@cafecaramba.com
ES
Cuisine
Cocktails
Brunch
Midday Menu
Breakfast
The Restaurant
ES
Book Now
Brunch
Sunday Brunch at Café Caramba
1
Entry
PASTRIES AND TOASTS
BUTTER, JAMS AND OLIVE OIL
COFFEE OR TEA
Fresh ORANGE JUICE
GLASS OF Sparkling wine
2
Starters
Greek Yogurt
with caramelized apple and peach and oats crumble
French Toast
Brioche bread soaked in egg, milk and sugar, caramelized, with red fruits, whipped cream and honey
Avocado
filleted avocado on sourdough bread toast, lime and black sesame
Caprese
candied cherry tomatoes, mozzarella cheese, focaccia croutons, arugula and real pesto
Caramba Antipasti
our pork ham, pastrami and almogrote with toasts
3
Main
BENEDICTINE EGGS
slow cooked egg, slow cooked pork leg, hollandaise sauce
Roast Beef
crystal bread, Angus loin roast beef, gravy, old mustard, aged cheese, caramelized onion and arugula
THE CLASSIC
half crystal bread, slow cooked pork leg, nikkei-mojo, avocado and smoked cheese
EggBurger
brioche, scrambled eggs. bacon, cheddar and honey mustard alioli
Salmon Bagel
Homemade Brioche Bagel, smoked salmon, dill cream cheese, capers, cucumber and red onion.
Price per person: 24€
Includes the entry, 1 starter and 1 main.